ż­ČöÓéŔÖ

Gdoc/Admin
Data InsightsMost food is transported by boat, so food miles are a relatively small part of the carbon footprint of most diets

Most food is transported by boat, so food miles are a relatively small part of the carbon footprint of most diets

A bar chart displaying information about global food miles and their associated greenhouse gas emissions. The chart has two main sections: the left side indicates the share of global food miles by mode of transportation, while the right side shows the greenhouse gas emissions in grams required to move one kilogram of food one kilometer.

- **Shipping** accounts for 59% of global food miles, with a low emission of 20 grams.
- **Road transport** is responsible for 31% of food miles, emitting 400 grams per kilogram.
- **Rail** contributes 10% to the total, with 60 grams of emissions.
- A small percentage, **0.2%**, represents food transported by air, which has the highest emissions at 1130 grams.

The chart suggests that shipping is a very carbon-efficient method of transporting food compared to other means. The data source is credited to Joseph Poore and Thomas Nemecek, 2018.

Many people are interested in how they can eat in a more climate-friendly way. I’m often asked about the most effective way to do so.

While we might intuitively think that “food miles” — how far our food has traveled to reach us — play a big role, transport accounts for just 5% of the global emissions from our food system.

This is because most of the world’s food comes by boat, and shipping is a relatively low-carbon mode of transport. The chart shows that transporting a kilogram of food by boat emits 50 times less carbon than by plane and about 20 times less than trucks on the road.

So, food transport would be a much bigger emitter if all our food were flown across the world — but that’s only the case for highly perishable foods, like asparagus, green beans, some types of fish, and berries.

This means that what you eat and how it is produced usually matters more than how far it’s traveled to reach you.

Read my article “You want to reduce the carbon footprint of your food? Focus on what you eat, not whether your food is local” →

Our latest Data Insights

See all Data Insights

Get Data Insights delivered to your inbox

Receive an email from us when we publish a Data Insight (every few days).

By subscribing you are agreeing to the terms of our privacy policy.